Pink

Tiered dining room with great views of the racing. The buffet is open on live race nights. Pink’s menu rotates weekly, offering you the tastiest dishes made from the freshest ingredients. Friday & Saturday $49.95 per person plus tax and gratuity

Saturday, December 3 – $79.95 French Wine Dinner

Saturday, December 10 – $54.95 Holidays Around the World

Saturday, December 31 – $64.95 New Year’s Eve Buffet – includes complimentary glass of champagne

Sunday, January 22 – $29.95 Brunch

Sunday, January 29 – $29.95 Brunch

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