Tiered dining room with great views of the racing. The buffet is open on live race nights. Pink’s menu rotates weekly, offering you the tastiest dishes made from the freshest ingredients.

Friday & Saturday $49.95 per person plus tax and gratuity

Friday, November 3 and Saturday, November 4: Special $49.95 Southern-Themed Buffet in Pink/Trotters

Call 201-The-BigM for reservations – Dining beings 4:30pm with Salads and Appetizers; Mains & Sides begin 5:30pm

Saturday, December 9: Join us for an upscale four course classic steakhouse dinner. View menu here

Dinner includes a complimentary glass of champagne, live racing program, and $10 betting voucher!

$100 per person (plus tax and gratuity)

Reservations require a credit card to hold seating.  The credit card will be charged 24 hours prior to the reservation date. The charge will include tax and tip. If you wish to modify/cancel/change your reservation it must be done 24 hours prior to the date. We appreciate your cooperation.